Pizzeria Viviani

Rewelacyjne jedzenie

Addu' Sasà abbasc a caperrin , vabbè rimane il fatto che appena da Roma arrivo dai miei genitori a Castellammare prima di arrivare a casa passo da loro, e già questo la dice tutta sull'impegno che questo ragazzo mette nel proprio lavoro, l'ultima volta ho preso un panuozzo alla Tommaso, roba seria , saporito e buono tutto fatto al momento con pane pizza, ma anche quando prendo la pizza no ne da meno, la pizza e fatta bene, morbida e sottile al punto giusto, ingredienti freschi e tanto impegno e sacrificio, si vede nel risultato finale, bravi e continuate così, non fatemi scherzi mo che torno ripasso stavolta pizza sasicc e friarielli.

Lo consiglio

We ordered here every evening for a week. Great pizza, very good price, good menu options and you can pay with a card. Personel is very kind even if english is not great. The place is a little hidden but well worth a visit. My favorite was capricossa.

Looking for a place to eat, we stumbled upon this very tiny pizzeria. Not much more than an oven and a till, only take-away or delivery, but boy, them pizzas, they are delicious! Pizzas as they were meant to be. The trick must be the tomato sauce, you don't need much more, try!

I ate many pizzas while través the west coast of Italy. Far and away the best pizza I have ver had in my life. In fact I had it 4 times. I bought pizzas from them 4 times over 4 days. Nice people, making pizza the old fashioned way. Fresh from scratch ingredients made with passion, love, and skill. I cannot recommend this place any higher. As someone that does this food thing for a living, I am telling you if you pass this hidden gem by, you are missing out.